Potato Garlic Rings
Lockdown Successful Trials. Snacks tried in lockdown. Crispy & Tasty!
Potato Garlic Rings
I think one of the best tea time snacks anyone can give a try with these available 9 ingredients... It's very crispy & tasty ????
INGREDIENTS:
Rava/Suji: 1/2 cup
Garlic cloves: 3 piece
Boiled potatoes: 2 piece
Butter/Oil: 2 tbsp
Chilli flakes: 1 tbsp
Cornflour/flour: 2 tbsp or as required
Coriander leaves: 1 tbsp
Salt: 1 tbsp
Water: 1/2 cup
1 big & 1 small size glass or cookie cutter
Oil for fry
Method:
1. Crush rava/suji in a grinder
2. Garlic clove chop into pieces
3. Smash boiled potatoes
4. Take a pan - add butter/oil
5. Add chopped garlic - fry on medium low flame
6. Add chilli flakes & Salt
7. Add water - Bring it to boil
8. Add crushed Rava - cook on low heat
9. Add smashed potatoes - mix well
Transfer to a pan, let it cool.. Later knead well By adding chopped coriander leaves & corn flour as needed. Make parts & roll the dough like chapati with thickness as u like.
Take 2 sized cutters/glass to make rings from flatened dough.
Heat the oil & Fry on medium heat till it turns golden brown.
Potato Garlic Rings are ready to eat.