Eze Eats: Traditional recipes, ready to eat and on the go

See how a chance encounter with ready-to-eat pasta, while on holiday in the US, sparked Radha Daga’s foray into the field. Today, her brand serves fliers, train travellers, and retails online.

Eze Eats: Traditional recipes, ready to eat and on the go
See how a chance encounter with ready-to-eat pasta, while on holiday in the US, sparked Radha Daga’s foray into the field. Today, her brand serves fliers, train travellers, and retails online.